Mapley Nut Bars

Name: Mapley Nut Bars
Ingredients: 1 1/4 c. flour; 1/4 c. granulated sugar; 1/2 c. butter; 1 egg; 1/2 c. firmly packed brown sugar; 1/3 c. Log Cabin or Log Cabin lite syrup; 2 Tbsp. butter, melted; 1 tsp. vanilla; 1 1/2 c. chopped walnuts

9 ingredients

9 steps

Ingredients

1 1/4 c. flour
1/4 c. granulated sugar
1/2 c. butter
1 egg
1/2 c. firmly packed brown sugar
1/3 c. Log Cabin or Log Cabin lite syrup
2 Tbsp. butter, melted
1 tsp. vanilla
1 1/2 c. chopped walnuts

Directions

1

Heat oven to 375°.
2

Mix flour and granulated sugar in a bowl. Cut in 1/2 cup butter until mixture resembles coarse crumbs. Press into bottom of a greased 9-inch square baking pan.
3

Bake 15 minutes or until very lightly browned.
4

Beat egg, brown sugar, syrup, melted butter and vanilla in a bowl until well blended. Stir in nuts.
5

Spread evenly over warm crust.
6

Bake 20 to 25 minutes or until topping is firm around edges but slightly soft in middle.
7

Cool in pan.
8

Cut into bars.
9

Sprinkle with powdered sugar, if desired.