Marbled Brownies
6 ingredients
4 steps
Ingredients
- 1 pkg. brownie mix (do not use mixes that include a syrup pouch)
- 1 8 oz. PKG. cream cheese
- 1/3 C sugar
- 1 egg
- 1/2 tsp vanilla
- 1/2 c nuts (if desired)
Directions
-
1Preheat oven to 350. Prepare brownie mix as shown on package (add nuts if desired); spread in 13 x 9 baking pan.
-
2Beat cream cheese with electric mixer on med speed until smooth. Add sugar until well blended. Add egg and vanilla; mix just til blended.
-
3Pour cream cheese mixture over brownie batter; cut through batter with knife several times for marble effect.
-
4Bake 35 to 40 min or until cream cheese mixture is lightly browned. Cool; cut into squares.
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