Marcella'S Mushrooms

6 ingredients
5 steps

Ingredients

  • 3 large white onions
  • 3 (8 oz.) pkg. white mushrooms
  • 1 head of garlic
  • 1/2 lb. Prosciutto or ham
  • 1 pt. heavy cream
  • 2 Tbsp. olive oil

Directions

  1. 1
    Cut onions, garlic and Prosciutto into strips.
  2. 2
    Heat oil and place cut ingredients into pan; saute until onions are translucent.
  3. 3
    Cook mushrooms in salted water until tender; drain and add to onion mixture.
  4. 4
    Add pepper or salt to taste.
  5. 5
    Add heavy cream and stop cooking.

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