Cranberry Poultry Stuffing

Directions

1. 1
   Mix broth, pepper, celery, cranberries and onion in a saucepan.
2. 2
   Heat to a boil.
3. 3
   Cover and cook over low heat 5 minutes or until vegetables are tender.
4. 4
   Add stuffing and mix lightly.
5. 5
   Note: I use this to stuff the turkey, or it can be prepared in a casserole dish, covered and placed in the oven for about 45 minutes at about 375F It can also probably be prepared in a crock pot.
6. 6
   There is never enough of this left over to suit me!