Margarita

Directions

1. 1
   Fill blender with 1-inch crushed ice.
2. 2
   Pour slightly thawed daiquiri mix over ice.
3. 3
   Add full can of tequila and 1/2 can of Triple Sec.
4. 4
   Add egg white, cover blender and turn on high for 3 minutes.
5. 5
   Serve in glasses whose rim is dipped in lime juice and salt.
6. 6
   Chill glasses if you have time.