Margarita Pie
10 ingredients
6 steps
Ingredients
- 1 envelope unflavored gelatin
- 1 c. sugar
- 1 tsp. salt
- 4 eggs, separated
- 1 c. lime juice (fresh is better)
- 1/3 c. tequila
- 2 Tbsp. orange liqueur
- 2 tsp. grated lime peel
- 1 baked 10-inch pie crust
- 1/4 c. whipping cream, whipped and sweetened to taste
Directions
-
1Combine gelatin, 1/2 cup sugar and salt in saucepan.
-
2Beat egg yolks and lime juice until foamy.
-
3Stir into gelatin mixture.
-
4Cook over low heat until gelatin is dissolved.
-
5Stir in tequila, liqueur and lime peel.
-
6Chill until thick, but not set.
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