Margarita Popsicles
7 ingredients
4 steps
Ingredients
- 12 ounces, fluid Frozen Limeade, Thawed
- 12 ounces, fluid Water, Use Limeade Can To Measure
- 1/3 cups Tequila
- 2 Tablespoons Orange Liqueur
- 1/4 teaspoons Kosher Salt
- 8 containers (5 Oz. Size) Dixie Cups
- 8 pieces Wooden Popsicle Sticks
Directions
-
1In a medium bowl with a pour spout, combine the limeade, water, tequila, orange liqueur and salt. Stir until well combined. Pour into dixie cups. Place in the freezer and allow to partially freeze for a few hours.
-
2Press a popsicle stick into the center of each cup. Return to the freezer for 4-5 more hours until frozen.
-
3When ready to eat, just tear the cup at the seam and remove.
-
4Enjoy!
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