Mari'S Dessert Pie

Directions

1. 1
   Preheat oven to 350 degrees F (175 degrees C).
2. 2
   In a large bowl, Cut the butter into the flour and 1/4 cup sugar until the mixture resembles coarse crumbs; pat mixture into the bottom of a 9x13 inch baking dish. Bake in preheated oven for 15 to 18 minutes or until lightly browned. Let cool to room temperature.
3. 3
   In a large bowl, beat the cream cheese and 1/2 cup sugar until smooth. Fold in half of the whipped topping. Spread mixture over cooled crust.
4. 4
   In the same bowl, Mix pudding according to package directions. Spread over cream cheese mixture.
5. 5
   Top with remaining whipped topping. Chill in refrigerator.