Marian Fruit Salad

7 ingredients
4 steps

Ingredients

  • 1 (1 lb.) can Royal Ann cherries, pitted
  • 1 (1 lb.) can dark sweet cherries, pitted
  • 1 (1 lb.) can sliced peaches
  • 1 (1 lb.) can pears, quartered
  • 1 c. miniature marshmallows
  • 1/2 c. sour cream
  • 1 c. whipping cream, whipped

Directions

  1. 1
    Drain cherries, peaches, pears and pineapple thoroughly and combine in a large bowl.
  2. 2
    Blend together remaining ingredients. Fold into fruit.
  3. 3
    Chill overnight.
  4. 4
    Serves 12 to 15.

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