Marinara Sauce

Name: Marinara Sauce
Ingredients: 2 Tbsp olive oil; 1 medium onion, chopped; 2 tsp garlic, minced; 1 (28 oz) can crushed tomatoes; 1 tsp oregano, dried; 1 tsp basil, dried; 1 whole bay leaf; 1/2 tsp sugar; salt and pepper to taste

9 ingredients

4 steps

Ingredients

2 Tbsp olive oil
1 medium onion, chopped
2 tsp garlic, minced
1 (28 oz) can crushed tomatoes
1 tsp oregano, dried
1 tsp basil, dried
1 whole bay leaf
1/2 tsp sugar
salt and pepper to taste

Directions

1

Over medium heat, heat oil in a large pot until hot.
2

Add onion and garlic, saute for 3 to 5 minutes until the onions begin to appear translucent.
3

Add the tomatoes, stir to mingle the flavors. Add in the herbs and bay leaf.
4

Sprinkle in sugar, salt and pepper. Lower the heat and continue to simmer for 30 minutes, uncovered. Stir occasionally.