Marinated Artichokes

9 ingredients
1 steps

Ingredients

  • 1 (9 oz.) pkg. frozen artichokes
  • 3 Tbsp. red wine vinegar
  • 3 garlic cloves, minced
  • 1/2 tsp. pepper
  • 1/4 tsp. dry mustard
  • 1 c. Wesson oil
  • 1 Tbsp. lemon juice
  • 1/2 tsp. salt
  • 1/4 tsp. red pepper

Directions

  1. 1
    Cook artichokes as directed on package omitting salt; drain. Place artichokes in a shallow dish.

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