Marinated Artichokes
9 ingredients
1 steps
Ingredients
- 1 (9 oz.) pkg. frozen artichokes
- 3 Tbsp. red wine vinegar
- 3 garlic cloves, minced
- 1/2 tsp. pepper
- 1/4 tsp. dry mustard
- 1 c. Wesson oil
- 1 Tbsp. lemon juice
- 1/2 tsp. salt
- 1/4 tsp. red pepper
Directions
-
1Cook artichokes as directed on package omitting salt; drain. Place artichokes in a shallow dish.
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