Marinated Asparagus

5 ingredients
2 steps

Ingredients

  • 2 lb. asparagus (can substitute broccoli, string beans, cauliflower, baby carrots, etc.)
  • 1 c. vinegar
  • 2 tsp. sugar
  • 1 tsp. chopped fresh dill
  • 1 pkg. dry Italian salad dressing mix

Directions

  1. 1
    Pour mixture over asparagus and marinate in refrigerator several hours.
  2. 2
    Serve cold.

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