Marinated Beans

9 ingredients
6 steps

Ingredients

  • 1 can green beans
  • 1 can red beans
  • 1 can pinto beans
  • 1 can waxed beans
  • 2 onions, chopped or whole
  • 1/2 c. Wesson oil
  • 1 c. sugar
  • 2 c. vinegar
  • 1 tsp. salt

Directions

  1. 1
    Heat oil, sugar, vinegar and salt until dissolved.
  2. 2
    Let cool. Add to beans and onion.
  3. 3
    Marinate 12 to 24 hours.
  4. 4
    Drain and serve.
  5. 5
    Will keep in refrigerator for several days.
  6. 6
    Enjoy!

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