Marinated Carrot Sticks

6 ingredients
3 steps

Ingredients

  • 3 Tbsp. vinegar
  • 1 clove garlic, crushed
  • 1 Tbsp. minced parsley
  • 3 Tbsp. salad oil
  • 3/4 tsp. seasoned salt
  • 4 carrots, cut into sticks

Directions

  1. 1
    Combine vinegar, garlic, parsley, salad oil and salt.
  2. 2
    Pour over carrot sticks and marinate overnight.
  3. 3
    If placed in Tupperware bowl, bowl can be turned over to keep carrots coated with marinade.

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