Marinated Carrots
10 ingredients
1 steps
Ingredients
- 2 cans carrots
- 2/3 can tomato soup
- 1/4 c. oil
- 2/3 c. sugar
- 1/2 c. vinegar
- salt and pepper to taste (Mrs. Dash okay)
- 1 Tbsp. Worcestershire sauce
- 1 Tbsp. mustard
- 1 medium onion
- diced up pepper
Directions
-
1Mix all of the ingredients, put in covered bowl and refrigerate.
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