Marinated Carrots

10 ingredients
3 steps

Ingredients

  • 1 can tomato soup
  • 1 c. sugar
  • 1 tsp. Worcestershire sauce
  • 1/2 c. oil
  • 3/4 c. vinegar
  • 1 tsp. dry mustard
  • 1 tsp. pepper
  • 5 c. carrots, sliced and cooked
  • 1 medium onion, chopped
  • 1 small green pepper, chopped

Directions

  1. 1
    Combine first 7 ingredients and cook for 5 minutes.
  2. 2
    Pour over vegetables.
  3. 3
    Serve hot or chilled.

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