Marinated Carrots

9 ingredients
2 steps

Ingredients

  • 5 c. cooked and well drained carrots
  • 2 medium onions, sliced
  • 2 medium bell peppers, sliced
  • 1 c. tomato soup
  • 1/2 c. cooking oil
  • 3/4 c. vinegar
  • 1 c. sugar
  • 1 Tbsp. prepared mustard
  • 1 Tbsp. Worcestershire sauce

Directions

  1. 1
    Mix the last 6
  2. 2
    ingredients well and pour over carrots, onions and bell peppers and marinate several hours or overnight.

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