Marinated Carrots
7 ingredients
2 steps
Ingredients
- 2 pkg. carrots, cooked until tender, but firm
- 1 small onion, chopped
- 1 small bell pepper, chopped
- 1/3 c. vinegar
- 1/3 c. oil
- 1/3 c. sugar
- 1 can tomato soup
Directions
-
1Pour over carrots and toss lightly.
-
2Cover and refrigerate overnight.
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