Marinated Carrots

8 ingredients
2 steps

Ingredients

  • 2 lb. fresh carrots
  • 1 green pepper
  • 1 onion
  • 1 can tomato soup
  • 1 c. sugar
  • 1/4 c. salad oil
  • 1 tsp. Worcestershire sauce
  • 2 1/3 c. vinegar

Directions

  1. 1
    Cook carrots until tender.
  2. 2
    Mix with other ingredients; let set overnight.

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