Marinated Chicken Wings

6 ingredients
8 steps

Ingredients

  • 3 lb. chicken wings
  • 1 c. soy sauce
  • 1 c. brown sugar
  • 1/2 c. margarine
  • 1 tsp. dry mustard
  • 3/4 c. water

Directions

  1. 1
    Arrange wings in a shallow pan.
  2. 2
    Combine ingredients and heat until sugar and margarine dissolves.
  3. 3
    Cool and pour over wings. Marinate in refrigerator for 2 hours.
  4. 4
    (For best results, marinate overnight.)
  5. 5
    Turn once while marinating.
  6. 6
    Bake at 350° for 45 minutes; turn once.
  7. 7
    Drain on paper towel.
  8. 8
    Serve hot or cold.

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