Marinated Chuck Roast

6 ingredients
5 steps

Ingredients

  • meat tenderizer
  • 1/2 c. strong black coffee
  • 1/2 c. soy sauce
  • 1 Tbsp. Worcestershire
  • 1 Tbsp. vinegar
  • 1 large onion, chopped

Directions

  1. 1
    Sprinkle meat tenderizer on meat.
  2. 2
    Mix all other ingredients together.
  3. 3
    Place roast in Ziploc bag.
  4. 4
    Pour mixture in; let stand overnight in refrigerator.
  5. 5
    Cook over medium heat on grill until done.

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