Marinated Fish

8 ingredients
1 steps

Ingredients

  • 1 lb. fish of your choice
  • 1/2 tsp. shredded lemon/lime peel
  • 1/4 c. lemon/lime juice
  • 1 Tbsp. olive oil
  • 1 Tbsp. Fish/Chicken worcestershire sauce
  • 2 Tbsp. cooking sherry or wine
  • 1/2 tsp. christopher garlic
  • 1/2 tsp. crushed thyme or rosemary

Directions

  1. 1
    Combine juices, oil, sauces and herbs together. Pour over fish and allow to marinate. Bake as desired.

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