Marinated Flank Steak

6 ingredients
1 steps

Ingredients

  • 1/2 cup vegetable oil
  • 1/2 cup soy sauce
  • 1/4 cup sherry
  • 2 teasp Worcestershire sauce
  • 1/2 teasp ground ginger
  • 1/2 teasp crushed garlic

Directions

  1. 1
    {"0":"Mix ingredients for marinade. Put flank steak in a freezer bag, pour marinade over it, seal bag, and freeze.","2":"To prepare for serving, thaw flank steak, remove from marinade, and barbecue 8 - 10 minutes per side; or set oven control to broil and\/or 550 degrees. Broil steak 6 inches from heat until brown, turning once, about 6 minutes on one side and 4 minutes on the other. Cut steak across grain at slanted angle into thin slices."}

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