Marinated Grilled Steaks

4 ingredients
5 steps

Ingredients

  • 1 bottle Zesty Italian salad dressing
  • 5 oz. Worcestershire sauce
  • garlic salt
  • 4 steaks of choice

Directions

  1. 1
    24 hours before grilling, mix salad dressing and Worcestershire sauce together in a plastic bag.
  2. 2
    Salt steaks with garlic salt and place into the bag.
  3. 3
    Make sure all steaks are thoroughly covered with liquid mixture.
  4. 4
    Compress bag to remove all air and tie the bag closed.
  5. 5
    Refrigerate until time to grill. Grill and enjoy!

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