Marinated Mushrooms
7 ingredients
4 steps
Ingredients
- 1 lb. fresh mushroom buttons or slices
- 1/4 c. white vinegar
- 1 Tbsp. salt
- 1/2 tsp. parsley flakes
- 1/4 tsp. black pepper
- 1/4 tsp. salt
- 2 Tbsp. oil
Directions
-
1Wash mushrooms and put in large pot.
-
2Add vinegar and salt; boil 10 minutes.
-
3Drain thoroughly.
-
4Put remaining ingredients into a large jar; add mushrooms and shake to coat well. Refrigerate until ready to serve.
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