Yankee Corn

5 ingredients
5 steps

Ingredients

  • 3 cans creamed corn
  • 1 stick crackers
  • 1 egg
  • 1/2 stick melted butter
  • salt and pepper to taste

Directions

  1. 1
    Open and pour corn into casserole dish.
  2. 2
    Crush the crackers and add to corn.
  3. 3
    Add egg; mix well.
  4. 4
    Pour butter over corn.
  5. 5
    Bake until brown, at 350° for about 20 to 30 minutes.

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