Marinated Mushrooms

9 ingredients
3 steps

Ingredients

  • 2/3 cup olive oil
  • 1/3 cup white wine vinegar
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon lemon juice
  • 1 tablespoon salt
  • 1 teaspoon Tabasco sauce
  • 8 garlic cloves, crushed
  • freshly cracked black pepper
  • 1 lb whole mushroom, cleaned

Directions

  1. 1
    Stir all ingredients together in a nice serving bowl.
  2. 2
    Cover and refrigerate for an hour or more.
  3. 3
    Serve with toothpicks.

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