Marinated Mushrooms
9 ingredients
6 steps
Ingredients
- 13 cup red wine vinegar
- 13 cup olive oil
- 1 small onion, thinly sliced
- 1 teaspoon salt
- 2 tablespoons dried parsley
- 1 teaspoon dry mustard
- 1 tablespoon brown sugar
- 2 garlic cloves, peeled and crushed
- 1 lb button mushroom
Directions
-
1In medium saucepan, mix red wine vinegar, olive oil, onion, salt, parsley, mustard, brown sugar and garlic.
-
2Bring to a boil.
-
3Reduce heat.
-
4Stir in mushrooms.
-
5Simmer 10 - 12 minutes, stirring occasionally.
-
6Chill until ready to serve.
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