Marinated Olives

7 ingredients
3 steps

Ingredients

  • 2 teaspoons red wine vinegar
  • 1/4 cup olive oil
  • 3 large garlic cloves, crushed
  • 2 teaspoons fresh thyme leaves
  • 1/4 teaspoon salt
  • Freshly ground black pepper to taste
  • 1 pound Kalamata olives

Directions

  1. 1
    In a small bowl, combine vinegar, oil, garlic, thyme, salt and pepper.
  2. 2
    Pour marinade over olives.
  3. 3
    Marinate in refrigerator until ready to eat.

Products Matching These Ingredients

Mct Oil Powder

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