Marinated Salad

12 ingredients
3 steps

Ingredients

  • 3/4 c. vinegar
  • 1/2 c. sugar
  • 1 Tbsp. water
  • 1 Tbsp. pepper
  • 1 Tbsp. salt
  • 1/4 c. oil
  • 1 can French-style green beans, drained
  • 1 can whole kernel yellow corn, drained
  • 1 can English peas, drained
  • 1 c. purple onion
  • 1 c. bell pepper
  • 1 jar pimento, drained

Directions

  1. 1
    Bring the first 6 ingredients to a boil; set aside and let cool.
  2. 2
    Combine the remaining ingredients and pour mixture over. Let set in refrigerator overnight; drain.
  3. 3
    Ready to eat.

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