Marinated Shark Steaks

8 ingredients
4 steps

Ingredients

  • 2 tablespoons soy sauce
  • 2 tablespoons balsamic vinegar
  • 2 tablespoons lemon juice
  • 2 tablespoons olive oil
  • 2 tablespoons parsley
  • 1 clove garlic, minced
  • pepper
  • 4 shark steaks, pierced with fork

Directions

  1. 1
    Preheat broiler.
  2. 2
    In a shallow bowl, combine the first 7 ingredients and mix well.
  3. 3
    Marinate for 30-60 minutes in refrigerator.
  4. 4
    Broil steaks 4-5 inches from the heat at about 4 minutes each side, or until fish flakes easily with a fork.

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