Marinated Slaw

9 ingredients
4 steps

Ingredients

  • 1 head cabbage, chopped
  • 1 green pepper
  • 1 medium onion, chopped
  • 1 c. sugar
  • 1 tsp. dry mustard
  • 3/4 c. oil
  • 3/4 c. vinegar
  • 1 Tbsp. salt
  • 1 tsp. celery seed

Directions

  1. 1
    Bring to boil the following:
  2. 2
    dry mustard, oil, vinegar, salt and celery seed.
  3. 3
    Pour boiled mixture over chopped ingredients. Refrigerate at least overnight.
  4. 4
    Will keep in refrigerator 2 to 3 weeks.

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