Marinated Slaw

8 ingredients
3 steps

Ingredients

  • 1 1/2 to 2 lb. shredded cabbage
  • 2 Tbsp. chopped pimentos
  • 1/2 c. chopped green pepper
  • 3/4 c. chopped onion
  • 1 c. sugar
  • 1 c. vinegar
  • 1/2 c. water
  • 1 Tbsp. mustard seed

Directions

  1. 1
    In large bowl, mix cabbage, pimentos, green pepper and onion. Combine in saucepan and simmer 20 to 25 minutes or until thick: sugar, vinegar, water and mustard seed.
  2. 2
    Pour over cabbage mix and refrigerate 4 hours or overnight.
  3. 3
    Slaw will keep several days.

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