Marinated Steak Italiano

Directions

1. 1
   In large, shallow non-aluminum baking dish or plastic bag, pour 1/2 cup Italian dressing over steak.
2. 2
   Cover, or close bag, and marinate in refrigerator, turning occasionally, 3 to 24 hours. Remove steak from marinade, discarding marinade.
3. 3
   Grill or broil steak, turning once and brushing frequently with remaining dressing, until steak is done.
4. 4
   Makes about 8 servings.