Marinated Tomatoes

Name: Marinated Tomatoes
Ingredients: 3 large ripe tomatoes; 1/3 cup olive oil; 1/4 cup red wine vinegar; 1 teaspoon kosher salt; 1/4 teaspoon pepper; 1 clove minced garlic; 1 to 2 tablespoons fresh parsley; 1 to 2 tablespoons fresh basil; 2 tablespoons chopped onions; crumbled feta cheese

10 ingredients

1 steps

Ingredients

3 large ripe tomatoes
1/3 cup olive oil
1/4 cup red wine vinegar
1 teaspoon kosher salt
1/4 teaspoon pepper
1 clove minced garlic
1 to 2 tablespoons fresh parsley
1 to 2 tablespoons fresh basil
2 tablespoons chopped onions
crumbled feta cheese

Directions

1

Slice tomatoes. Combine all other ingredients except feta cheese. Marinate tomatos in ziplock bag for 2 hours in the refrigerator. Arrange tomatoes on serving plate and sprinkle with feta cheese. The prettier the tomatoes, the better the dish!