Marinated Tuna Don

11 ingredients
4 steps

Ingredients

  • 150 grams Tuna (sashimi grade)
  • 1 Green onions
  • 1 Toasted sesame seeds
  • 1 Sesame oil
  • 1 Shredded nori seaweed
  • 2 bowlfuls Plain steamed rice
  • 50 ml Soy sauce
  • 25 ml Sake
  • 25 ml Mirin
  • 1 tsp Sugar
  • 1 Wasabi

Directions

  1. 1
    Warm all the seasoning ingredients in a pot.
  2. 2
    Let cool, then dissolve the wasabi.
  3. 3
    Marinade the tuna for a while.
  4. 4
    Put the rice, tuna, sesame seeds, green onions, and chopped nori into a rice bowl, sprinkle with sesame oil, and serve.

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