Marinated Vegetables

Ingredients

• 1 (16 oz.) can garden peas
• 1 (16 oz.) can French-style green beans
• 1 (16 oz.) can white Shoe Peg corn
• 1 (2 oz.) jar pimientos
• 1/2 c. diced onion
• 1/2 c. diced bell pepper
• 1/2 c. diced celery
• 1 c. sugar
• 1/2 c. canola oil
• 3/4 c. white vinegar
• 1/2 tsp. pepper
• 1 tsp. salt