Rolled Oat Cookies

8 ingredients
5 steps

Ingredients

  • 1 teaspoon Baking Soda
  • 1/4 cups Hot Water
  • 3 cups Rolled Oats
  • 1 cup Flour
  • 1 cup Brown Sugar
  • 1 cup Melted Butter
  • 1/2 teaspoons Salt
  • 1 teaspoon Vanilla

Directions

  1. 1
    Disolve the baking soda in the hot water.
  2. 2
    Mix all ingredients together.
  3. 3
    Place in waxed paper and form dough into a log shape. Chill for 1 hour or longer.
  4. 4
    Slice dough in 1-inch slices.
  5. 5
    Bake at 375F for 10-12 minutes.

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