Marmalade Sour

5 ingredients
1 steps

Ingredients

  • 3 ounces cachaca
  • 1 ounce fresh lemon juice
  • 2 tablespoons orange/grapefruit/citrus marmalade (preferably low sugar)*
  • 2 dashes orange bitters (Boudreau recommends Fee's for this drink)
  • 1 egg white

Directions

  1. 1
    Combine ingredients in a cocktail shaker; shake well, without ice, to dissolve the marmalade and aerate the egg white. Fill shaker with ice and shake very hard for 10 seconds; strain into chilled cocktail glass.

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