Marshmallow Bars
11 ingredients
10 steps
Ingredients
- 1 c. salted peanuts
- 3/4 c. flour
- 3/4 c. quick cooking oats
- 2/3 c. packed brown sugar
- 1/2 tsp. baking soda
- 1/2 tsp. salt
- 1 egg
- 1/3 c. margarine
- 1 (7 oz.) jar Marshmallow Creme
- 2/3 c. caramel ice cream topping
- 1 1/2 c. salted peanuts
Directions
-
1Heat oven to 350°.
-
2Stir peanuts, flour, oats, brown sugar, baking soda, salt and egg in a bowl.
-
3Stir in margarine.
-
4Press in an ungreased 13 x 9 x 2-inch pan.
-
5Bake 10 minutes.
-
6Spoon Marshmallow Creme over hot layer.
-
7Let stand 1 minute; spread evenly.
-
8Drizzle topping over Marshmallow Creme.
-
9Sprinkle with 1 1/2 cups salted peanuts.
-
10Bake until golden brown (20 minutes). Cut into 3 x 1 1/2-inch bars.
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