Marshmallow Clouds

10 ingredients
5 steps

Ingredients

  • 3 c. flour
  • 2 large eggs
  • 1/2 tsp. baking soda
  • 1 c. white sugar
  • 1 c. light brown sugar
  • 2/3 c. unsweetened cocoa
  • 1 c. salted butter, softened
  • 2 tsp. vanilla extract
  • 2 c. chocolate chips
  • 8 oz. miniature marshmallows (frozen)

Directions

  1. 1
    Preheat oven to 400°.
  2. 2
    In a medium bowl, combine flour, cocoa and baking soda.
  3. 3
    In a large bowl, combine sugars.
  4. 4
    Using electric mixer, add butter, eggs and vanilla; beat at medium speed.
  5. 5
    Add flour mixture and chocolate chips; blend at low speed.

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