Marshmallow Cookie Pops

5 ingredients
4 steps

Ingredients

  • 1 (16 oz.) pkg. semi-sweet chocolate morsels
  • cookie crumbs or chopped nuts
  • 1 tsp. shortening
  • 1 pkg. regular size marshmallows
  • toothpicks

Directions

  1. 1
    Melt chocolate and shortening together in pan.
  2. 2
    Put toothpick into each marshmallow.
  3. 3
    Dip marshmallows into chocolate mixture, coating well.
  4. 4
    Roll in cookie crumbs or chopped nuts.

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