Marshmallow Delights

Directions

1. 1
   Separate crescent rolls into 8 triangles.
2. 2
   Combine sugar and cinnamon.
3. 3
   Dip each marshmallow into melted margarine.
4. 4
   Roll in cinnamon/sugar mixture and place on crescent triangle.
5. 5
   Pinch dough around marshmallows, sealing off edges.
6. 6
   Dip tops of dough in remaining butter, then cinnamon/sugar mixture.
7. 7
   Place, sugar side up, in greased muffin cups.
8. 8
   Bake at 375° for 13 to 15 minutes. Serve warm.