Marshmallow Fudge

6 ingredients
4 steps

Ingredients

  • 3 c. sugar
  • 1 c. canned milk
  • 1 pt. Marshmallow Creme
  • 3/4 stick oleo
  • 1 (12 oz.) pkg. chocolate chips
  • 1 c. nuts

Directions

  1. 1
    Cook sugar, milk and oleo until boiling.
  2. 2
    Cook until soft ball stage; stir.
  3. 3
    Remove from heat; add all ingredients.
  4. 4
    Pour into buttered pan; cool!

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