Marshmallow Torte

9 ingredients
5 steps

Ingredients

  • 1/2 c. powdered sugar
  • 1/2 c. butter
  • 3 beaten egg yolks
  • 1 small can Hershey's syrup
  • 1/3 big can Hershey's syrup
  • 1/2 lb. miniature marshmallows
  • 1/2 c. walnuts
  • 3 egg whites
  • graham cracker crust

Directions

  1. 1
    Blend together the powdered sugar and butter.
  2. 2
    Add egg yolks, syrup, marshmallows and nuts.
  3. 3
    Fold in 3 beaten egg whites.
  4. 4
    Pour into graham cracker crust.
  5. 5
    Refrigerate.

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