Marthas Beer Cheese

5 ingredients
2 steps

Ingredients

  • 8 ounces, weight Cream Cheese, At Room Temperature
  • 2 cups Sharp Cheddar Cheese, Grated
  • 1 envelope (1 Ounce) Ranch Dressing Powder
  • 13 cups Beer (Your Choice)
  • 1 teaspoon Worcestershire Sauce, Or More To Taste

Directions

  1. 1
    Mix all the ingredients together (I used my stand mixer) and refrigerate until ready to serve.
  2. 2
    Serve with pretzels and crudite.

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