Mary'S Squash Pie

9 ingredients
3 steps

Ingredients

  • 1 3/4 c. butternut squash, mashed
  • 1 tsp. salt
  • 1 1/2 c. milk
  • 1 c. sugar
  • 2 large eggs
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. ginger
  • 1 Tbsp. melted butter or margarine

Directions

  1. 1
    Beat all ingredients together.
  2. 2
    Pour into 9-inch pastry lined pie pan.
  3. 3
    Bake at 425° for 45 to 55 minutes.

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