Marzipan

5 ingredients
4 steps

Ingredients

  • 225 g ground almond paste
  • 115 g sifted icing sugar
  • 115 g caster sugar
  • 1 teaspoon lemon juice
  • 4 egg whites, beaten

Directions

  1. 1
    Mix all the above ingredients with enough eg whites to form a dough.
  2. 2
    Knead well.
  3. 3
    Store in an airtight container.
  4. 4
    Use on the rich fruit cake (recipe posted separately).

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