Mash Potato Casserole

10 ingredients
6 steps

Ingredients

  • instant mash potatoes
  • milk
  • water
  • butter
  • salt
  • pepper
  • 1 c. corn
  • 1 c. peas
  • 1 c. grated cheese
  • 1 1/2 c. chopped ham

Directions

  1. 1
    Prepare mash potatoes per instructions on box for 6 to 8 servings.
  2. 2
    Mix corn and peas or any combination of vegetables you like into potatoes.
  3. 3
    Add cheese and ham.
  4. 4
    Mix well.
  5. 5
    Put into flat well-greased baking dish.
  6. 6
    Bake for 30 minutes in a 325° oven.

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