Mashed Potatoes

6 ingredients
7 steps

Ingredients

  • 10 to 12 potatoes
  • 1/2 c. milk
  • 1/2 c. mayonnaise
  • salt and pepper
  • 2 Tbsp. butter
  • 1 Tbsp. parsley flakes

Directions

  1. 1
    Peel, cube and boil potatoes until well cooked.
  2. 2
    Drain.
  3. 3
    Add milk and mayonnaise.
  4. 4
    Use potato masher or mixer to blend.
  5. 5
    Place back on heat and add salt and pepper.
  6. 6
    Add butter and parsley flakes.
  7. 7
    Pour into bowl and sprinkle with Hormel real bacon pieces.

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